cloud

The Real Difference between On-Premise and Cloud ERP Solutions

The Real Difference between On-Premise and Cloud ERP Solutions

For food and beverage manufacturers, while it can be daunting, making the decision to implement an enterprise resource planning (ERP) solution is the first step in the right direction to effectively manage your business. Next you have to figure out exactly what kind of ERP you need, and with that, […]

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Cloud computing demystified

Cloud computing demystified

“Cloud computing” is one of the most important trends in business software. Until recently, ignoring that trend and carrying on business as usual has been no big disadvantage, but that’s changing quickly. The transition towards cloud computing represents a complete change in the way businesses implement and use software to […]

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4 reasons to modernize your food business

4 reasons to modernize your food business

Running a successful food business is complicated. Things like quality audits, food safety protocols, ingredient management and lot tracking are all crucial to the success of any food manufacturing or processing company. But without the proper technology in place, your company could be falling behind. Think about it like this: […]

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Introducing JustFood 2017

Introducing JustFood 2017

Dozens of features aimed to optimize your operations, assist with food safety compliance and drive profits At JustFood, we’ve been creating software to help food companies manage food safety, improve operational efficiency and accelerate growth for over a decade. Deployed in the cloud and offering features like Microsoft Office 365 […]

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